A Quick Decision

I have decided to embark on a journey of making soup. In reality, I don't do alot of soup eating in my past. Living in Texas I have perfected chili, and growing up in New Orleans I can make a mean gumbo, but other than those two and your basic beef vegetable and chicken noodle soup, I haven't really been that adventurous. So for the month of February, it's nothing but soup for dinner, which kind of goes along with the theme that the actual Super Bowl is in February:) This weekend I will be going the grocery store to start the endless number of soups I am going to make and try.